Winery owners, Joe and Betty Carroll, invite you to an intimate evening with your friends at Mt. Nittany Vineyard & Winery. Our Winemaker’s Harvest Dinner, catered by Brown Dog Catering, is an opportunity to enjoy the fruits of the harvest and the company of fellow wine lovers at our beautiful setting on the side of Mt. Nittany. We have selected wines to accompany each course and will discuss the pairings as the evening progresses – hope you will join us!
Artisan Cheese Board with Rustic Bread & Raspberry Dijon Mustard
Pumpkin & Dried Cranberry Goat Cheese Fritters
Baby Greens with Oven-Roasted Butternut Squash & Maple Vinaigrette
Hunter Chicken, Pan-Seared in Hearty Tomato, Mushroom & Red Wine Sauce
Creamy Yukon Mashed Potatoes
Flash-Fried Green Beans
Warm Local Diner Sticky Bread Pudding with Apples, Pecans & Caramel Sauce
During the evening, we will be serenaded by local musician, Laura Boswell. Laura combines her facility on the guitar, banjo, and piano to create music rooted in intimacy, rhythm, and poetry. With a background in classical music, she combines unique harmonies with accessible melodies to create an intriguing genre of folk.
Cost is $55/person; a credit card number will hold your reservation. Call (814) 466-6373; space is limited. Please no cancellations after November 6.